SO WOW: this is egg coffee. I’d dropped into the legendary Café Giang in Hanoi to try this iconic brew from where it was born.

I'LL have the sea spaghetti followed by the seaweed tartare, s’il vous plaît. This is superfood French gastronomy.

NATALIE Chalk discovers how the Nevada city has changed into an oasis of art galleries and foodie hangouts.

IT'S the fabulous festive fizz from France that’s about to burst the prosecco bubble.

THERE are two great things about Wallonia in southern Belgium. The first is the backdrop and the second the beer. What more do you want on a cycling holiday?

SOMETIMES you just need to sit down and do nothing for just a little while. That's what Sardinia is for.

TUCKED away in the north-east corner of Slovenia is a tasty food-lover's paradise.

HOTEL Hollywood Lima. The Gran Hotel Bolivar is a hallmark of old Peruvian establishment and famous for Pisco Sours.

PERCHED on the shores of shimmering Lake Geneva, Lausanne is one sweet city.

WRITTEN by Natalie Chalk, a UK journalist: Where to drink coffee in Zagreb www.chasingthedonkey.com